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Veg Out St Kilda Farmers' Market

click to watch a short film made at the market by Paul Blackburn


At Farmers' Markets you'll find organic and low impact vegetables, herbs, juices, cheeses, honey, wine, smoked meat and fish, free range eggs and more - all sold directly by the grower/producer. Get the best of Victoria's seasonal fresh produce right on St Kilda's doorstep.

It's certainly not your average shopping expedition. Farmers and producers roll up from across the state. There's an abundance of fresh, seasonal and organic fruit and vegies, and also free range chooks, eggs and other meats, organic and sourdough breads, berries, juices, cheeses, sauces, chutneys, jams, pates, wine and honey and much more.

Unlike anything else in Melbourne, Farmers' Markets bring a slice of rural life to the city and provide a Saturday morning food gathering experience like no other. All goods are grown and made by those who sell them and the quality of produce is of the utmost importance.

The market is plastic bag free, so bring your own baskets, bags and trolleys.

When
First Saturday of each month
between 8.30am and 1pm

Where
Peanut Farm Reserve
(right behind Veg Out, and also behind Acland Street)
Chaucer Street, St Kilda

More info
For more information on market operations and stalls, email the market manager at market@vegout.asn.au

Be on our farmers' market mailing list...
To be added to our St Kilda Farmers' Market Mailing List, and receive a reminder email
a few days before each market advising what produce will be available, please email mailinglist@vegout.asn.au

 

 
 

 

  What's happening

Lenny in 'The Age'
Veg Out's Lenny Pastro was recently featured in The Age.

In the media
Veg Out's Rob Taylor was made 2007 Port Phillip Citizen of the Year - see Leader report.

Veg Out has featured in a cooking segment by Outback Matty, and in the ABC's Organic Gardener magazine.